Hot chocolate for awesome people
INGREDIENTS
8 oz. (two 4-oz. bars) dark chocolate
4 cups whole milk
1 Tbsp. brown sugar (or other sweetener) + more if you want
pinch salt
OPTIONAL ADD-INS
2 tsp. cornstarch
booze of your choice
1 Tbsp. instant espresso powder
ground spices (cinnamon, nutmeg, chile powder, etc.)
PREPARATION
1. Chop chocolate into small pieces. The smaller they are, the faster and more smoothly they will melt.
2. Optional: If using cornstarch, whisk with ½ cup milk and set aside.
3. Heat milk, sugar, and salt in a saucepan over medium-low heat. Stir occasionally.
4. When milk begins to bubble around the edges, stir in chocolate and whisk until smooth.
5. Add cornstarch mixture and any other add-ins. Whisk until smooth and steaming hot.
5. Pour into cups and top with all the marshmallows you can cram in there.
Ctsy: buzzfeed
